About Amrith by BarSmiths

Amrith Singapore presents cocktails inspired by history but redefined with a twist. This very original Singapore bar on Scotts Road in Orchard was born as an extension to Michelin-starred restaurant, The Song of India, so in addition to the restaurant’s brand of Indian cuisine guests can now enjoy an exquisite cocktail experience. Amrith – which means ‘nectar of the gods’ in Sanskrit – is also a collaboration with BarSmiths, a consultancy group specialising in cocktails and mixology, meaning the menu is adventurous and unique. It’s split into four mains acts – The World Journey, The Classic and Modernist, The Big Bath and The Luxury Flight – which together allow guests to try cocktails that may be interpretations of the classics, inspired by travels, meant for sharing or made with some of the finest and most rare alcohol from around the world. Amrith by BarSmiths Singapore should not be missed.

Opening Times

Open today - Opens at 5:00 pm
Tuesday
5:00 pm - 12:00 am
Wednesday
5:00 pm - 12:00 am
Thursday
5:00 pm - 12:00 am
Friday
5:00 pm - 1:00 am
Saturday
5:00 pm - 1:00 am
Sunday
Closed
Monday
5:00 pm - 12:00 am

Address

Amrith by BarSmiths
33 Scotts Road
Singapore 228226

Menu Highlights

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Specials

Bar Takeover with Henry “Ale” Andrew of E&O, Jakarta - 7th May, 2018

DATE: Monday, 07 May 2018
TIME: 8:00pm to 11:00pm


The Union Group is one of the strongest forces behind the dining and cocktail scene of Jakarta, with industry heavyweights like Loewy and Eastern & Oriental among their many food & beverage outlets.

Henry “Ale” Andrew hails from the E&O team, and brings with him a wealth of industry experience spanning more than 11 years.

Join us at Amrith by BarSmiths for a night of Orang Indonesia cocktails as part of our Asian Bar Takeover series.

Cocktail prices to be confirmed

Bar Takeover with The Hanoi Connection - 8th May, 2018

DATE: Tuesday, 08 May 2018
TIME: 8:00pm to 11:00pm


Hanoi is the up-and-coming city for cocktails in Asia, with many high quality establishments and bartending talents spreading their wings over Vietnam.

The Press Club leads the food & beverage scene of Hanoi with a collection of the finest dining outlets and beverage programs to date. Driving the Bar Team of The Press Club is Head Bartender Le Minh Nam Hai, with his use of localized Vietnamese produce and advance culinary techniques.

The Mad Botanist is a nondescript Gin bar located on the 3rd floor of a side street café, with one of the largest collections of Gin available in Vietnam. Head Bartender Nguyen Thanh Cong reveals his love for Gin both at his bar, and in this Bar Takeover.

Join us at Amrith by BarSmiths as our team parlays with The Hanoi Connection as part of our Asian Bar Takeover series. Cocktail prices to be confirmed
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Cocktails

The Lion City - Gin / Pineapple Shrub / Pandan Gomme / Pomegranate Grenadine

The Singapore Sling was created circa 1915 by Raffles Hotel bartender Ngiam Tong Boon. Singapore’s representative on the cocktail map has been reinvented and reprised by our BarSmiths with flavours closely associated with Singapore’s heritage cuisines.

Barrel to Bottle to Barrel to Glass - Single Malt / Oloroso / Thyme-infused Cointrea

Spanish Oloroso-filled barrels play a vital role in some of the finest Single Malt Whiskies. This libation visits the Scottish-Spanish relationship with its combination of Single Malt & Sherry, then aged in our own barrels for good measure…

The Ancestor - Home-aged Whisky / Bitters / Sugar Dilution

Created in 1833 and officially named in 1880, The Old Fashioned may be considered the Ancestor of modern cocktails! History in a glass…

Adagio in C - House Blend Rum / Bing-Kirsch Reduction / Pineapple Gomme

The Piece – written in 1996 & recorded in 1997 at the Taj Mahal... The Cocktail – inspired in 2009 & concocted by our BarSmith in 2015…

1 Amrith by BarSmiths Review

Wonderful
6.0/6
1 Review
Waiting time:Exceptionally good
Service:Excellent
Noise levels:Very pleasant
Value for money:Reasonable value
Atmosphere:Pleasant
Food:Great
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"Excellent"6/6
Will G.2 months ago · 1 review

Excellent cocktails, chicken rice is a must try. Edwin is extremely knowledgeable and very friendly bartender. If you’re in singapore you must visit this bar.