Menu from 1933 by Toast Box Singapore
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Menu highlights
Signature
Ham & Egg Cheese Melt Set
Delicious ham and egg on freshly toasted bread and topped with cheddar cheese, for the perfect combination of tastes. Set includes a cup of Nanyang Coffee
Nanyang Curry Chicken
Tender chicken cuts in a flavourful Southeast Asian curry made from coconut milk, aromatic spices and broth. Accompanied by potato chunks, beancurd puffs and served with your choice of fragrant rice or baguette.
Hainanese Chicken Rice
Moist and tender chicken, prepared the traditional Hainanese style: cooked in sub-boiling water, then bathed in cold water to enhance the flavour of the meat. Served with fragrant rice cooked in rich chicken broth, a side of bean sprouts, and our special chilli-lime and fresh ginger dipping sauces.
Grilled Pork Lion
A succulent cut of pork loin, seasoned with thyme, bay leaf, honey and brine, is grilled to perfection to deliver a burst of flavour with every bite. Served with mixed salad and fried wedges, choose from our signature Hainanese or Black Pepper sauce, both specially-made in our kitchen.
Beverages
Nanyang Coffee
Unique to Singapore and Malaysia, Nanyang Coffee is made from beans roasted in the traditional Hainanese method: butter is added to the beans, which are then slowly roasted in a drum over hot coals to release the aromatics.
Berry Bliss Lemonade
A perfect blend of fresh mixed berries, mint and traditional lemonade, our refreshing Berry Bliss is great paired with any mains.
More about the restaurant: 1933 by Toast Box Singapore
Sometimes, when you’re gazing up at the skyline in and around the downtown area, indeed in particular when you emerge from City Hall station, it’s hard to imagine Singapore as a city oriented in any direction other than the future. All you have to do is bring your eyes a little more down to earth, though, and you can see how this cosmopolis is built from several intertwined strata of a very long and interesting history. Take the Capitol Piazza building along Stamford Road, for instance, exemplary of colonial architecture. Then head inside, step into a time portal and take a trip back to the 1930s and 1933 by Toast Box, a cafe and Asian restaurant where cultures converge.
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Frequently asked questions
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Take a look at 1933 by Toast Box’s menu, bar selection, happy hour special.
Check out their 1933 Sling Night menu too!Award-winning Singaporean hospitality brand The BreadTalk Group’s latest venture is the unique 1933 by Toast Box, a cafe and Asian restaurant set inside the newly renovated but distinctly heritage Capitol Piazza building along Stamford Road, right across from City Hall station. Spread over two open storeys facing out over an interior courtyard, it’s here that diners can find the finest renditions of 1930s cuisines, such as Hainanese chicken rice and nanyang curry chicken, marrying Asian flavours with Western influences for a unique Southeast Asian culinary adventure.
In addition to the eclectic core offering, 1933 by Toast Box also boasts the signature nanyang coffee expertly brewed from Torrefacto beans. Unique to Singapore and Malaysia, nanyang coffee is made according to a traditional Hainanese method, whereby beans are roasted over hot coals with butter to release the beans’ essential flavours and aromas. Ground beans are brewed then strained through a cloth sock for a thick and strong base that is often flavoured with sweetened condensed milk. Besides this special offering, 1933 also serves an all-day local-style breakfast with favourites like kaya toast and yam cake from 8am, executive lunch sets, coffee break set, dinner sets, a happy hour, and the 1933 Sling Nights, making this the perfect escape from the hustle and bustle of the city after a hard afternoon’s shopping in the Capitol Piazza shopping mall, recently reopened across from City Hall, St Andrews Cathedral, and Raffles City.