完整菜單 Wild Blooms
查看 Wild Blooms 的菜單，探索人們垂涎的招牌好菜！在 Wild Blooms 訂位時，看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格，如此一來，除了瞭解菜色之外，還能做好心理準備。
主廚特選
水煙
Mozzarella Sticks
Stringy breaded cheese sticks, topped with nacho cheese and grated parmesan cheese
Tater Tots Attack
Crispy hashbrown pops, topped with luncheon bits, sambal mayo, kecap manis, kewpie mayo
Charcoal Wings (6 Pcs)
Deep-fried chicken wings glazed with sweet and spicy squid ink sauce
Bacon Stuffed Mushrooms
Petite bu on mushroom stuffed with bacon and three different cheeses, oven-baked to melty goodness
主菜
Maple Chicken
Deep-fried succulent chicken thigh sandwich between crispy waffle, drizzled with maple syrup
Korean Spicy Chicken Burger
Boneless chicken thigh marinated in special blend of seasoning, deep-fried and dunked into yangyeom sauce for next dimension spiciness. Served on bed of crisp lettuce and mayo between freshly-baked charcoal brioche. Serve with fries on the side
Fish Filet Burger
Breaded fish filet with melty American cheddar, topped with homemade tartar sauce, lettuce flanked by freshly-baked charcoal brioche. Serve with fries on the side
Braised Pulled Pork
8 hours slow-cooked pork belly in our special blend of spices and herbs, serve with crispy waffle bites and topped with a sunny-side up
義大利麵
Seafood Aglio Olio
Spaghetti tossed with sautéed garlic and freshly-caught deep sea prawns, along with chilli padi for an extra oomph
Truffle Mushrooms Pasta
Creamy pasta with sauteed wild mushrooms, topped with grated parmesan cheese and drizzled with white truffle oil to take it to to the next level
Laksa Pasta
Local favourtie! Spicy spaghetti with deep sea prawns, fish otah and rich cocount gravy.
Smoked Salmon Pasta
Creamy pasta with smoked salmon, topped with parmesan cheese. Hot pasta, salmon, parmesan cheese = decadence in a bowl
下午茶
Flower Macaron - Lavender Ganache
per pc
Vanilla Butter Pound Cake with Gelato
Homemade Vanilla Butter Pound Cake with single scoop gelato of your choice.
Blooming Princess Tea
Flower in a Pot
Signature mini flower pot with edible soil and flower. Fluffy sponge cake infused with authentic Japanese matcha, layered with mouthwatering white chocolate ganache and cream cheese, top with Oreo crumbs.