完整菜單 VLV Singapore
查看 VLV Singapore 的菜單，探索人們垂涎的招牌好菜！在 VLV Singapore 訂位時，看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格，如此一來，除了瞭解菜色之外，還能做好心理準備。
主廚特選
大廚推介
Chairman’s Crab $10/100g
Live crab is steamed on a bed of silky smooth egg white and topped with bonito flakes and ikura to serve. This cooking style is unique to VLV, it elevates the delicate flavours of the fresh crab and creates a stunning balance of umami and sweetness on the palate. Thought goes into the presentation of the dish as well, visually the smooth bed of egg white complements the intense red of the cooked crab shell and the pockets of crab roe.
肉類
Kagoshima Kurobuta ‘Char Siew’
Yellow Mountain Honey, Black Bean
海鲜
Premium Soya Prawn
Dried Chilli, Curry Leaf, Lea & Perrins
素食
Hot and Sour Soup
Tofu, Black Fungus, Shiitake, Enoki, Bamboo Shoot, Bamboo Fungus
Buddha Salad
Ceps, Pomelo, Berries, Pumpkin Seeds, Crispy Taro, Spicy Yuzu
Charcoal Tofu
Romanesco Broccoli, Wild Mushroom, Soybean Broth