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餐廳
新加坡
Bugis
Tono Cevicheria
Tono Cevicheria 菜單

Tono Cevicheria

祕魯料理, 海鮮, 拉丁美洲料理

主菜價格約為SGD 32

Photo of restaurant Tono Cevicheria in Bugis, 新加坡
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完整菜單 Tono Cevicheria

查看 Tono Cevicheria 的菜單,探索人們垂涎的招牌好菜!在 Tono Cevicheria 訂位時,看看餐廳從開胃菜到甜點有供應些什麼。您甚至可以查看價格,如此一來,除了瞭解菜色之外,還能做好心理準備。

主廚特選

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西班牙小吃

Pulpo Al Olivo

Octopus, black olive mayo, chimichurri, crispy garlic

SGD 28.00
Chicharron

Crispy pork belly, sweet potato, pickled veggies, criolla

SGD 28.00
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特別推介

[One Day Only] Women of Taste Menu

In line with International Women’s Day, TONO Cevicheria’s Head Chef Tamara Chavez, takes the lead in celebrating women in the field with an all-female chef collaboration, alongside powerhouses Petrina Loh, Chef-owner of Morsels and Ashlee Malligan of Nouri. Showcasing their combined culinary mettle with an exclusive menu titled "Women of Taste", available for both lunch and dinner.

Date: 8 March 2020, Sunday
Time: 12pm-3pm & 6pm-9pm
Venue: TONO Cevicheria

Besides celebrating the achievements of female chefs in a male-dominated industry, this eclectic collaboration is also one that celebrates diversity. Expect exciting flavours to come through with this specially curated brunch menu, as each chef brings their unique style and interpretations to the table, putting the spotlight on their Mexican, Chinese and Australian heritage respectively.

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海鲜

Prescado Al Ajo

Pan fried fish, capers, tartar sauce, garlic chips, lemon butter

SGD 38.00
Plancha De Mariscos

Mixed seafood “a la plancha”, red quinoa and huancaina sauce

SGD 34.00
Tiradito "Tuna Nikkei"

Cured yellow fin tuna, Japanese Peruvian dressing, avocado purée, sesame seeds

SGD 25.00