完整菜單 The Mad Sailors – British Kitchen
主廚特選
小食
MARMITE HONEY WINGS
Juicy chicken midwings marinated with herbs, honey and marmite
EGGS & SENSATIONAL SOLDIERS
Dippy eggs served with asparagus, toasted brioche, and turkey bacon rashers
CURRIED MUSSELS
Bucket of gourmet mussels cooked in curry sauce
早午餐
CREAM CHEESE SALMON BAP
Smoked salmon topped with red onions and cream cheese in a toasted brioche served with a side of crisps
SALT BEEF BAP
Brined beef brisket with gherkin and English mustard in a toasted brioche served with a side of crisps
STEAK PIE
Rich minced beef and mixed vegetables doused with onion gravy served with a side of chips and fresh slaw
BUBBLE & SQUEAK
Stack of rösti patties topped with cream cheese and a sunny side up served with smoked salmon and fresh slaw
GRAVY TRAIN SARNIES
Juicy beef patty marinated in HP sauce topped with caramelised onions, cheddar, gherkin, tomatoes, turkey bacon and English mustard in a toasted brioche served with chips and fresh slaw
GOOD OL’ ENGLISH FRY UP
Chicken sausage with baked beans, cherry tomatoes, mashed potatoes, sunny side ups and Yorkshire pudding