完整菜單 Taishike: Taiwanese Restaurant & Cocktails (Boat Quay)
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主廚特選
水煙
Taiwanese Kimchee
Crisp and tangy vegetable pickled in a light and sweet vinegar brine
Century Egg Tofu
Silky tofu with rich century egg, topped with thick soy sauce and bonito flakes
Tempura
Chewy, crispy golden goodness of Taiwanese tempura with every bite
主菜
Shredded Chicken Rice
Drizzled with our special sauce and garnished with crispy fried shallots for the ultimate fragrance
Braised Pork Belly Rice
Rich and tender pork belly in a fragrant savoury sauce, served over steamed rice and topped with coriander: a comforting classic.
Braised Beef Noodles
Braised till tender and stewed with carrots in a rich and flavourful tomato broth. A true comfort dish.
小碟
Tamagoyaki with Tomato
A twist on the classic, featuring fluffy tamagoyaki with juicy tomatoes in a sweet and savoury sauce.
Drunken Prawn
Peeled prawns infused with Huadiao wine and Chinese herbs: a flavourful delight.
Pork Belly with TSK Garlic Sauce
Tender thinly sliced pork belly paired with TSK’s garlic sauce dip for an irresistible combination
雞尾酒
Plum Magic Mix
Plum Liqour, Soda Water
Midnight Bloom
Gin, Butterfly Blue Pea, Orange Juice, Cranberry Juice, Soda Water
Ruby Sunset Sour
Whiskey, Raspberry Bits, Egg White, Lemon