完整菜單 Staple Food Cafe
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主廚特選
有以下選項：
素食
主菜
SAUTÉED MUSHROOM CREAMY CARBONARA
served with sauteed mushroom *choice of raw egg yolk
GRILLED FISH POMODORO (A.K.A TOMATO) PASTA
served with pan-seared italian herbed fish
FRESH BASIL PESTO PASTA W/ CAJUN CHICKEN
served with house marinated grilled cajun chicken
SEAFOOD AGLIO E OLIO
served with stir-fry mussels & tiger prawns
三明治
DOUBLE TAMAGO SANDO
comes with fluffy truffle scrambled eggs, ajitsuke egg & japanese cucumbers
PORTOBELLO MUSHROOM KATSU SANDO
served with homemade pickled white cabbage & truffle mayo
HAR CHEONG GAI SANDO
served with japanese cucumbers & homemade mango sauce
BEEF KATSU SANDO
served with 120g beef tenderloin steak, homemade pickled white cabbage
甜品
HUMMINGBIRD CAKE
traditional carrot walnut cake with pineapple, orange zest, and honeyed cream cheese frosting
KOCHI YUZU CAKE
japanese vanilla chiffon layered with fresh kochi yuzu
RAINBOW PADDLE POP CHEESECAKE
a kaleidoscope of multi-coloured layered cheesecake
LYCHEE ROSE CAKE
rose scented sponge, lychee cream and real lychee fruit chunks, topped with pistachio crumbs
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