完整菜單 SG Kitchen
主廚特選
有以下選項：
清真
VEGE PAKODA PLATE
Onions and vegetables with lentil flour deep fried and crispy fritters
PANEER PAKODA
Small cheese cubes with lentil flour deep fried
GOBI PAKODA
Cauliflower with lentil flour deep fried
GOBI MANJURIAN (DRY)
Cauliflower with Onions and indian spices
雞肉
CHICKEN KATHI ROLL
Boneless tandoori chicken wrapped in a fresh soft naan bread with egg layer
BUTTER CHICKEN
Chicken cooked in Indian spices and herbs , dish with rich cream of cashews and tomatoes
CHICKEN DAHIWALA
Chicken pieces cooked in yogurt-based gravy
CHICKEN SHISH KEBAB
Minced chicken meat in indian spices and herbs and baked to perfection in a tandoor
TANDOORI CHICKEN
Chicken marinated in Indian spices and herbs and baked to perfection in a tandoor
海鲜
FISH CURRY
A rich sauce curry with tomato and spices with hint of coconut milk
FISH TIKKA
Tender fish cubes marinated in Indian spices and herbs and baked to perfection in a tandoor
PRAWN MASALA
Prawns cooked in Indian spices, onions
TANDOORI POMFRET - WHOLE
Pomfret marinated in indian spices and herbs and baked to perfection in a tandoor
素食
DAL TARKA
A tantalizing mix of yellow lentils tempered with cumin
PANEER TIKKA
Cottage cheese cubes marinated in Indian spices and herbs and baked to perfection in a tandoor
MALAI KOFTA
Cottage cheese mashed and potato dumplings simmered in cardamon flavoured cashew nut paste
BHINDI MASALA
Lady fingers cooked with onions and tomatoes