完整菜單 Pavilion Banana Leaf - Bird Paradise
查看餐廳菜單
主廚特選
雞肉
Chettinad Fried Chilli Chicken (Kozhi Milakaai Varuval)
Succulent boneless chicken cubes stir-fried with dry red chillies
Chicken 65 (Kozhi 65)
Fried boneless chicken cubes marinated in flavourful native spices
Chettinad Chicken Curry (Chettinattu Kozhi Kulambu)
Traditional Chettinad Chicken Curry.
Pepper Chicken Masala (Milagu Kozhi Masala)
Chicken cooked in spicy Chettinad pepper masala and ground coconut gravy.
海鲜
Fried Mackerel (Vanjira Meen Varuval)
Dory fish cubes marinated in aromatic native spices
Fish 65 (Meen 65)
Dory fish cubes marinated in aromatic native spices
Pavilion Fish Head Curry-Half (Meen Thalai Kulambu)
Fish head simmered in tamarind gravy with brinjal, okra, spices and coconut milk.
Pavilion Fish Head Curry – Whole (Meen Thalai Kulambu)
Fish head simmered in tamarind gravy with brinjal, okra, spices and coconut milk.
甜品
Payasam
Indian pudding made in either milk or lentil (check with our staff for the available pudding of the day)
Moong Dal Halwa with Ice Cream (Pasi Paruppu Alwa)
A warm, rich, and buttery dessert made of lentils, milk, butter, and sugar, served with ice cream
Gajar Ka Halwa with Ice Cream
North Indian dessert made with carrots, milk and sugar, served with Movenpick’s vanilla ice cream and roasted pistachios