完整菜單 Ju Xiang Ge Hunan Cuisine 聚湘阁湖南菜
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主廚特選
前菜
Crispy Tofu Stuffed with Soymilk 爆浆小豆腐
$8.90
Hunan Style Spiced Pig Ear with Bencurd 长沙·香辣热卤
$15.90
Homemade Preserved Egg with Green Pepper 长沙擂椒皮蛋
$11.90
肉類
Red Braised Pork Belly 毛家红烧肉
$21.90
Chong Qing Spicy Chicken 重庆辣子鸡
$24.90
Beer Braised Duck 长沙啤酒鸭
$38.90
海鲜
Spicy Crayfish 长沙口味龙虾
$38.80
Spicy Fish Bowl 韶山香辣跳水鱼
$26.90
Fish Head Steamed with Chopped Chilli 双椒蒸鱼头 (Half/半）
$26.90
Stir Fried Organic Cauliflower in Hotpot 干锅有机花菜
$12.90
Hunan Style Pan-Fried Tofu 浏阳煎豆腐
$12.90
Bamboo Shoot Stir Fried with Bacon Pork 烟笋炒腊肉
$18.90
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