完整菜單 Joan Bowen Cafe
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Fresh Soup of the Day
Bruschetta
Toasted home-made bread topped with chopped tomatoes tossed in olive oil, oregano and fresh basil.
Antipasti
A platter of hams, grilled vegetables, cheese, and anything else from our kitchen to brighten up the plate. Drizzled with extra-virgin olive oil and comes with bread baked in-house. Serves 4-5 people.
Rosemary Lemon Chicken
Grilled boneless chicken leg, marinaded with rosemary, thyme, butter and lemon zest. Served with potatoes and greens.
BBQ Pork Ribs
A rack of pork short ribs slow cooked in our sweet and spicy BBQ saucy and pineapple salsa.
Lamb Shank Braised in Red Wine
Lamb shank braised slowly in a mixture of mirepoix, herbs and red wine mixture. Served with a piece of home-made bread to soak up the gravy. Potatoes and greens on the side.
義大利麵
Pasta Puttanesca
Pasta tossed in deboned sardine pieces, garlic, cherry tomatoes. and white wine.
Cheese Ravioli in a Pomodoro Sauce
Six pieces of Italian 'wanton' stuffed with cheese and tomato, and cooked our own basil tomato sauce, ham or bacon and parmesan cheese.
Pappardelle with Lamb Ragu
Thick, flat 'kway teow' like fresh egg pasta with a slow cooked lamb ragu in a cream-based sauce. Ask for a piece of bread to soak up