完整菜單 Grapevine Cafe Bar & Restaurant
主廚特選
飲料
McGuigan, Sauvignon Blanc, Australia
Full-flavoured wine with the classic characters of passionfruit, cut grass and hints of peach, these great varietal flavours are perfectly balanced with a clean and crisp feel and a zesty lime finish
The Better Half, Sauvignon Blanc, New Zealand
Pungent flavours of lime zest, white fleshed nectarine and sweet apple combined with lovely herbaceous notes with jalapeno pepper, good structure and vibrant fresh finish
St Urbans-hof Riesling, Germany
Brilliant fruit and Mosel-slate mineral flavours, lively acidity, and ripe floral aromas, delicious on its own, or a perfect accompaniment to light or spicy dishes
Oyster Bay, Sauvignon Blanc, New Zealand
Enticing citrus notes and tropical flavours - youthful, elegant and fresh with a lingering, zesty finish
ICE by Blanc Foussy
Pale yellow colour trimmed with emerald tinges, the aromas are full of notes of white flowers, exotic and citrus fruits, the attack is smooth, the finale is an explosion of freshness and elegance
Benl Dl Bataslolo 7 Casine Prosecco
Veuve Cllcquot
Complex aromas of ripe apple and light cream, medium bodied, active and layered on the palate, dry, medium acidity, well balanced, bright and beautiful ripe fruit and cream in flavours
葡萄酒
PIccini, Chinati DOCG, Italy
Ruby red colour, fruity nose, cherry driven, fresh palate of light cherry fruit, soft, smooth and well balanced with gentle tannins
McGuigan Private Bin, Merlot, Australia
Complex red berry and raspberry jam fruit with subtle cinnamon and vanilla flavours, this Merlot displays the wonderful fruit flavours of black fruit, raspberry, cherry and ripe plum
Atlas Cumbres, Malbec, Argentina
Intense red colour with blue an violet tinges, robust flavours, fruity with most significant being red fruit, good persistence in the mouth, harmonious and elegant
Valdubon Tempranillo, Tempranillo, Spain
Refreshing aroma packed with strawberries, red plums and raspberries enveloped in a lactic notes, very smooth on the palate, with low tannin content, a pleasant finish with acidic red berries
Quandoo将停止运营。这是一个有计划、分阶段进行的过程——我们的平台将持续运营至 2026年9月30日。
如果您找到了絕佳餐點，而且您負責挑選餐廳
不要錯過訂位的機會。