Basque Kitchen by Aitor

Great place with awesome food. Chef and staff were friendly and attentive

Upbeat, fun atmosphere, good food, great staff, ideal for business lunch.

Great ambience, wonderful staff and really yummy food, enjoyable with friends and family

Nice place. Great service. Had a very good tasting menu. Bomba rice was a stand out for me.

Great place to dine spanish food. Highly recommended. Will come back for more

Wonderful, imaginative dinner with effortless and enjoyable service. Thankyou so much guys for a great evening - we will be back to see you again soon :)

Food service incredibly quick with very attentive and friendly waiters Had 5 course and was tasty. Best parts of the dinner were the additional tasters of Jamon croquettes and the wine cocktail bubble that burst in your mouth!

Nearly perfect experience. We had the 5 course dinner and we asked to substitute the bakalao with another dish. The chef kindly obliged with a perfectly fried sea bream dish which was very tasty. The steak was very tasty, very well seasoned. The vegetarian Bomba was a great dish as well. The only small downside was the sardine. It was a little too fishy for our liking. Service was fine but the restaurant was a little too noisy. The bar upstairs looked great but was not opened yet. Very nice experience over all

Love the small snacks served before dinner. Set a nice tone. Service is attentive and engaging. A little mishap with the fish dish, but service recovery was prompt. Will be making a trip back again when the seasonal menu is updated.

The food was excellent. The swordfish tartare appetiser and oxtail bomba rice main course were the dishes we enjoyed the most. However the time between courses was too long.

Good food. Decent. The music was terrible though. Who goes to this sort of restaurant to listen to loud American country music, all night. The place sounded like a bar in Texas, not a Basque restaurant.

Food isn’t impressive. Very disappointing for a party of 10. The manager told us we could not have coffee after dinner because they have shut the machine already. Unreal.

Chic and sleek restaurant. Straight forward menu and with plated dishes simple yet full of flavor. A mixture of light to savory choice available. Music list could be less upbeat though.

Great food at a decent price, good wine list and fun atmosphere. Would go back

Food was creative and beautifully presented, but needed more seasoning. Prime rib was pretty tough. Portions were abit on the small side. Filled myself by having more bread.

Went previously for lunch and first time here for dinner. Excellent food and service as usual. Would recommend Basque Kitchen for anyone looking for a unforgettable food experience.

A little fall short of expectation from an ex Iggy’s Chef. Otherwise, the service is good. Nice private room and bar at level two. :)

Rare Basque restaurant in Singapore. Fine dining in a casual relaxed setting. Food is creative, beautiful and tasty. Very good service with attentive crew. Must try!

The best restaurant ever about price and benefit! The menu is delicious and the staff very friendly!! It will be my restaurant at least once every 25 days.

Very good service, food was nice too. Had the food tasting menu which was just nice portion for dinner without being too full. Very cozy feel.

Food was good, staff personable. The wine was good too. And the bread! Oh, the bread! I loved it with the butter. I’d eat here again.

5 course dinner ( $95++ ) was just right highlighting the signature dishes which did not disappoint . Service was attentive . Will certainly come back again

Nice cost restaurant with very friendly staff. Chef was warm and explained the wine and the work that went into the food preparation. Of course the food was fantastic!

Very nice, cosy atmosphere place with very well trained & friendly staffs. Food was good & nicely presented. Mostly set menus. Portion was a bit small & pricey though.

Fantastic food and staff were top notch. Impeccable service. We experienced the five course menu, they were very accommodating to our dietary requirements. Our table thoroughly enjoyed each course.

We had a 3 course lunch. Cherry gaspacho was very nice but rather very small. main course was a vegetable rice, what was really nice und presentation was amazing. I did not like my dessert - chocolade one, ice cream was nice, crisp was nothing special.

New kid on the block. Took over blackwattle. Chef was from iggy - 1 michilin star restaurant but food was not as great as expected. It was ok only. Nothing like iggy.

Nice presentation of food in a comfortable settings. Unique flavours

The servers were nice and friendly and tries hard. However the food was not Super and quite bland. Plating was minimum and time between plates a bit Long.

Good service, food was reasonably priced. We enjoyed the oysters, anchovies and oxtail bombe. Overall experience was very satisfactory. Will back to try the dinner menu!