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Fish Restaurants in Singapore

 Enjoy great seafood at Singapore's finest fish restaurants

Seafood is an essential part of Peranakan cuisine, and great fish restaurants are everywhere in Singapore. When you look at the map of Southeast Asia, it's obvious that the Lion City's diet should revolve around the sea. Surrounded by ocean, for hundreds of years the locals harvested shrimp, squid, fish and clams. As Indian and Malay visitors arrived, they created a unique fusion of recipes and tastes, before Spanish, Italian, French and American chefs came to join the party. This all combines to mean that contemporary fish restaurants are one of Singapore's gastronomic highlights.

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Momma Kong's

Momma Kong's

Chinatown
Fish$$$$
5.1/6427
The Naked Finn

The Naked Finn

Telok Blangah
Fish$$$$
5.3/6317
Chin Huat Live Seafood

Chin Huat Live Seafood

Clementi
Fish$$$$
4.9/6241
Jing Long Seafood Restaurant
5.0/6161
House of Seafood - Punggol
3.7/689
Quayside Seafood

Quayside Seafood

Clarke Quay
Fish$$$$
4.1/650
House of Seafood - Upper Serangoon
3.9/683
Crab in Da Bag

Crab in Da Bag

Kallang
Fish$$$$
4.7/620
Cajun On Wheels - Plaza Singapura
3.7/618
Rong Heng Seafood

Rong Heng Seafood

East Coast
Fish$$$$
4.8/65
Catch Beer & Batter

Catch Beer & Batter

Clarke Quay
Fish$$$$
4.5/62
Hi! Joyful

Hi! Joyful

Chinatown
Fish$$$$
Platypus Lobster Shack

Platypus Lobster Shack

Chinatown
Fish$$$$
3.9/630
Greenwood Fish Market & Bistro
4.5/663
Orchid Seafood

Orchid Seafood

Bendemeer
Fish$$$$
4.5/611
Little Fish Shop

Little Fish Shop

Serangoon
Fish
3.7/67
Joyful Seafood

Joyful Seafood

Geylang
Fish$$$$
  1. 1.

    Almost every district of Singapore has fish restaurants to choose from

    Wherever you are in the city, there should be seafood eateries nearby. For instance, you'll find a cluster of excellent seafood restaurants in northeastern Singapore suburbs like Punggol; there are some wonderful options in Bedok and Kallang, while western areas like Telok Blangah and Clementi all have places to check out. Find the best fish restaurants in Singapore is simple. Just search on Quandoo and you'll find options in every corner of the island.
  2. 2.

    Discover the whole range of Asian fish dishes at Singapore's best restaurants

    But what kind of fishy delights will you encounter when you make a booking? Well, as you would expect in such a diverse city, there's plenty of choice. For example Punggol, you can munch on Chinese influenced seafood dishes like shark fin soup, as well as traditional Nyonya style recipes, featuring deep fried fish pickled in a light vinegar, turmeric and ginger sauce. And you'll find crispy Thai fish skin too, which makes a fantastic appetiser. The same kind of choice is to be found in Bedok and Clementi: basically, if you love fish restaurants, Singapore is the place to be.
  3. 3.

    Restaurants in Singapore serve fish dishes from all over the world

    The selection of Singapore's fish restaurants reaches well beyond Peranakan, Thai and Chinese cooking. There are bars and gastro-pub style eateries where you can enjoy British fish and chips with a pint of beer. There are American diners where gumbos and surf and turf are on the agenda. And there are European brasseries and trattorias who put their own spin on seafood dishes. Healthy, tasty and incredibly varied, Singapore's fish restaurants are a diner's delight. Book one today with Quandoo.