Orchard Road is known for its stylish malls and designer stores. However, the Chinese restaurants on Orchard Road are just as enticing as the glamorous luxury shops. Whether you love classic Sichuan dishes like Kung Pao Chicken or whether you're looking for Cantonese dim sum, you can choose the perfect venue more easily with Quandoo. Make reservations online and not only will your table be ready when you arrive at one of our Chinese restaurants on Orchard Road, you'll have more free time to enjoy yourself.
After a busy day of shopping, you don't want to search up and down the street for a restaurant. Plan ahead and book Chinese restaurants on Orchard Road with Quandoo and you're sure to impress your friends or family. You'll arrive at the restaurant unflustered and ready to tuck into some of the tastiest food in the world. Chinese cuisine is as diverse and varied as the people who inhabit one of the world's largest countries. The "Four Major Cuisines" are Lu (Shandong), Yue (Cantonese), Huaiyang, and Chuan (Sichuan) and they come from the north, south, east and west of China respectively.
Cantonese (Yue) is probably the most ordered style of cuisine in the world and it originates from Guangdong province in southern China. It is based on fresh, lightly cooked ingredients in slightly sweet sauces. Dim Sum is a popular offshoot of classic Cantonese cookery and you'll find lots of Chinese restaurants on Orchard Road serving the bite-sized snacks. The deliciously more-ish steamed dumplings, buns and spring rolls are ideal for a night out with friends.
Cantonese isn't the only style of cooking you can sample in Chinese restaurants in Orchard Road district. Why not try Sichuan dishes from southwestern China for a weekend meal with the family? Sichuan cuisine is spicier than Cantonese and hotpot is a regional speciality. Shandong or Lu cuisine is another crowd pleaser - try braised ribs or stir fried bean curd at a Chinese restaurant in Orchard Road. For a truly special night out, choose Huaiyang cuisine and eat like a king or queen. It's often selected for state dinners in China and notable dishes include Yangzhou fried rice.