Menu from Zaffron Kitchen East Coast
Browse the menu highlights at Zaffron Kitchen East Coast and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Zaffron Kitchen East Coast. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Samosa
Triangular pastries filled with spiced fresh vegetables deep fried to golden perfection
Papdi Chaat
Crispy, tangy, hot and sweet all in one with fried dough wafers made from refined white flour, served with sweet yogurt, and topped with mint chutney
Dahi Puri
A popular snack that originated from Mumbai. The round and crispy Puri shell is broken on top and filled with various stuffing and chutneys
Mains
Okra Masala
A delicious lady finger dish flavoured with an array of spices like coriander, turmeric, cumin seeds
Palak Paneer
A popular vegetarian dish with Indian cottage cheese served in rich spinach gravy
Butter Chicken
Chicken Tikka marinated in a delightful yogurt and spice mixture, and simmered in a rich tomato, cashew nuts, butter flavoured gravy accented with dry fenugreek
Tandoori Mixed Grill
Still not sure? Why not have them all! Chicken Tikka, Malai Tikka, Fish Tikka and Seekh Mutton kebab
Cocktails
Margarita
(frozen, shaken or On the Rocks) Tequila, cointreau, sweet & sour
Sangria
Red wine, cherry brandy, brandy, orange juice, lime juice
Mojito
Bacardi white, brown sugar, lime wedge splash
Desserts
Kulfis
Creamy homemade Indian ice cream served with fresh strawberries
Moong Dal Halwa
A warm, rich and buttery dessert of lentils, milk, butter and sugar, served with a touch of Mövenpick's vanilla ice cream and roasted pistachios
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone