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Yi Jia South Village Seafood - Citimac
605 Macpherson Road, Citimac Building
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Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly.
Singapore certainly has some fantastic seafood restaurants, and Yi Jia Seafood Restaurant - Citimac is no exception! With a laidback ambience and neighbourhood eatery feel, the passionate chefs at Yi Jia serve up extraordinary Chinese seafood at excellent prices. Located along Macpherson Road in the Citimac Building, Yi Jia South Village is the perfect location for a celebratory meal with friends or family, and is well suited for dining with big groups too. Open seven days a week for lunch, dinner and drinks - Yi Jia South Village Seafood Citimac is a great addition to the Tai Seng area, just book early to avoid disappointment!
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Good tasting dishes with reasonable prices. Service was also very prompt. I went to the Citimac outlet but was told it might be gone gone soon due to a possible enbloc.
delicious food . . . . Reasonable prices. . . . . . Countless time visit . . . . Will come back next time
Good food, extremely value for money. Their signature chai poh tofu is amazing. Curry fish head was really good and had a good Assam kick. One of my favourite Chinese restaurants.
Yi Jia South Village Seafood - Citimac originally started out as a Singapore coffee shop years ago, and has since extended its service to a full Chinese restaurant on MacPherson Road in the Citimac Building. With new menus introduced weekly, the chefs at Yi Jia South Village Seafood - Citimac in Tai Seng are constantly coming up with exciting new dishes depending on what produce is in season and what market-fresh fish they can source daily. The permanent menu is 18 pages long, ensuring that there will definitely be something on offer for just about everyone at Yi Jia South Village Seafood Citimac.
From curried squid to prawn and char siew omelettes, and sliced bee hoon noodles soups to claypot fish head dishes - the huge portions and gorgeous Chinese food will leave you feeling very content! The staff at this Tai Seng joint go above and beyond to ensure all guests are well looked after, and it’s that excellent customer service which will keep you coming back time and time again. Popular at the weekends, it’s best to reserve a table online ahead of a busy Saturday night in Singapore.