About The Seafood Krub
More about the restaurant: The Seafood Krub
The Seafood Krub on Short Street is a funky contemporary eatery whose food philosophy is grounded in the most sacred of ancient cooking traditions – barbecue. Hidden behind its intricate decoration and edgy modern design is the simplest and tastiest of principles: get good food when it’s super fresh, grill it and enjoy. The style of eating is most similar to Japanese izakaya, with personal grills at every table and a staunch focus on fresh seafood. Among sweet clams the size of your hand, squid so fresh it seems ready to wriggle away and prawns seeming ready to burst they’re so juicy there are plenty of crunchy vegetables for the grill, too, not to mention The Seafood Krub’s delicious desserts and great drinks selection. This is a spot for young and old, and it doesn’t discriminate against Singapore’s ichthyophobes with its options beyond seafood, so it’s ideal for a group meal or special event.
Frequently asked questions
Does the restaurant The Seafood Krub have parking?
Does the restaurant The Seafood Krub have Outdoor seating?
Thinking about making a The Seafood Krub booking?
What's the restaurant buzz at The Seafood Krub all about? Great International food and beverages keeps diners coming back for more at The Seafood Krub. Located near Dhoby Ghaut in Singapore, The Seafood Krub features dishes like International. Check out what sets The Seafood Krub apart from other restaurants in Singapore and book a table today to enjoy your next meal out!