The Salted Plum

Boat QuayTaiwanese, Asian, Chinese$$$$
Excellent
5.0/6
60 Reviews
The Salted Plum Singapore image 1
The Salted Plum Singapore image 2
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About The Salted Plum

Singapore’s The Salted Plum serves Asian cuisine that’s on a whole new level of flavour. This restaurant specialises in Chinese and Taiwanese dishes that showcase traditional flavours made with modern techniques. The menu is packed with options like Hoisin-glazed pork ribs and fried chicken with nori mayonnaise, and you’ll also find great lunch bowls that are served at an affordable price. The Salted Plum is located on Boat Quay’s Circular Road in close proximity to Raffles Place, Clarke Quay and the Downtown Core. This is one stylish Asian restaurant you’re going to be raving about.

Opening Times

Open now - Closes at 3:00 pm
Saturday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Sunday
Closed
Monday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm

Address

The Salted Plum
10 Circular Road
Singapore 049366

Menu Highlights

5403D443-541D-436F-9ABF-6DB54E0B6626

Lunch

Lu Rou Fan

Braised pork belly, kai lan, sous-vide egg, rice
$10.00

Steak Rice

Sirloin steak, pickle cabbage, sous-vide egg, rice
$10.00

Fried Chicken Rice

Soy-marinated fried chicken, cucumber & carrot achar, sous-vide egg, rice
$10.00
Don't miss out on a table!

More about The Salted Plum, Singapore

The Salted Plum in Singapore’s Boat Quay is a must-visit for Asian-food fans looking for something a little different. Located right in the heart of the city, this Circular Road restaurant is popular among workers on their lunch break who come in for the famous lunch bowls. Favourites include the pork chop bowl, the burnt chilli chicken rice and the famous lu rou fan, braised pork belly served with kai lan, a sous-vide egg and rice.

The Salted Plum has something to suit just about anyone’s taste buds. The seafood here is as fresh as it gets – you can even order a live boston lobster if that’s what you’re into – and you’ll even find options like braised pig intestines, oyster steamed eggs, and soy-glazed chicken hearts with fried ginger. And who doesn’t like a good steak? The Salted Plum also offers a delicious seared sirloin steak that’s as good as at any regular steakhouse. Finish up with the red tea jelly with tapioca pearls for a sweet end to an extraordinary meal at this Boat Quay hotspot.

60 The Salted Plum Reviews

Excellent
5.0/6
60 Reviews
Food:Outstanding
Noise levels:Pleasant
Value for money:Good value
Atmosphere:Pleasant
Service:Excellent
Waiting time:Exceptionally good
"Excellent"
6/6
Shuna K.a month ago · 2 reviews

Everybody chatted pretty loudly! Including myself oops. But the ambience is still great!

"Excellent"
6/6
Xinhua K.2 months ago · 11 reviews

Can never go wrong with the fried chicken and the sweet potato porridge! Wash it down with their salted plum drink for the ultimate experience!

"Excellent"
6/6
Catherine L.4 months ago · 4 reviews

food pricing is reasonable and food is delicious ! could be slightly less salty