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Breakfast, Lunch, Coffee & Cake, Dinner, Buffet / All You Can Eat, Larger Groups, Eating Outdoors, Late Night Food, Families with Kids, Drinks
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The food here is great! Had an enjoyable meal :)
I had ordered bibik chicken. It is nice but the sauce could decrease for more balance taste.
The service is good The burgers are really worth going for
The concept at The Quarters is relatively simple: to provide authentic, delicious Singaporean specialties in a laidback and friendly environment. Judging by the hordes of regulars making their way to this Tanjong Pagar restaurant on the daily, we’d say that the restaurant is successfully putting that concept into action. Inspired by the rich and varied cuisine of the island, the chefs at The Quarters on Enggor Street aim to present diners with the very best of the Singaporean kitchen.
Visit The Quarters in Singapore’s Tanjong Pagar during the morning hours for a coffee on the way to work and prepare to be blown away by the rich, bold varieties on offer. Swing by for lunch and order from a number of mains such as the Ma Jie’s indulgence (cappelini with crab sauce) or the laksa bomb made with poached egg and crostini. A trip to The Quarters wouldn’t be complete without the restaurant’s famous dessert, the durian creme brulee, a unique and flavourful Singaporean take on the French classic.