There’s something about a reliable local sushi joint. It’s a familiar comfort, a fall-back for convenient, homely satisfaction that won’t break the bank or spoil the diet when things get tough. That’s something – but Teru Sushi is a whole lot more. Sure, the sushi is all of those things – satisfying, comforting, healthy and affordable – but this funky spot on Tiong Bahru Road makes much more of an experience out of eating than the majority of casual Japanese restaurants in Singapore. For starters, there are Teru Sushi’s famous fresh oysters and the ever-enticing fresh catch of the day that seriously boost the seafood resume of this Tiong Bahru favourite. Add to that Teru Sushi’s great Japanese bento boxes, mentai, wagyu beef sets, foie gras creations and the like (not to mention refreshing beers) and you get the picture of a perfectly well-rounded Japanese eatery. Be sure to reserve a seat or table before you go, because Teru Sushi has a loyal clientele!
Food sounds delicious?
Get a table before they're gone
Terrible service. We (party of 2) arrived on time for our reservation, order wasn’t taken until 15 mins after being seated. 40 more mins after ordering, nothing had arrived except a Tori Karaage, but not even our drinks. The staff was inexperienced and unhelpful. I’m usually understanding about wait times during dinner rush, but when 2 other couples which arrived later got their food and drinks before us, that was the last straw. We left early, such service is inexcusable even for a casual dining experience.
Food is good and fresh. Customer services is good too.
The sushi and sashimi were all really good. 1 dollar oysters were not bad too for the value we r paying. However there are too few servers and only one sushi chef, so service were really slow. And our green tea was not refilled because they were too busy. Would have rate it perfect if not.