Take a look at the menu from SEN Wine Bar & Restaurant. Discover dishes, see prices and get excited for your visit!
A colourful and crunchy Vietnamese snack consisting of corn, dried shrimp, butter and spring onion
Chao Tom consists of our fresh shrimp surimi wrapped around a sugar cane stick
Tender beef is mixed with vegetables and meticulously homemade soya sauce. (160 grams/ portion)
Broken rice, flavoured with green onion and tender pork fillet, steamed egg and vegetables
Premium beef long brewed with carrots, a flavourful process with rice or baguette
Choice of Rice or Macaroni, beef is immersed in a sea of special soya, sauce, capsicum and onion
A Chicken variation of “PHO BO”, uses laksa leaves as its main spice, combined with glass vermicelli
Grilled Pork is added to a mixture of fried spring rolls, rice vermicelli and fresh vegetables
With tender sliced beef stir-fried with fresh onion, served with rice vermicelli and vegetables
Mixture of chendol, red-green bean paste and fresh coconut milk
Blend of egg, milk and caramel, this unusual French-inspired dessert should not be missed
SENs’ specialty homemade yogurt mixed with seasonal fresh fruits
Food sounds delicious?
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