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The best thing about Sanobar Lebanese Restaurant in Bugis is the baklava, sticky and flaky, green pistachio oozing from the sides and a rich sauce drizzled delicately over the top. No, wait, the best thing has to be the creamy hummus – the real stuff, not from a tub, and surely some of the most authentic in Singapore. No, the best thing has to be the lovely staff, always attentive and friendly, and they offer expert advice on what to choose from the amazing mezze, mixed grilled meat and vegetarian menus at Sanobar on Bussorah Street. Actually, it’s impossible to decide which is the best between all the things this delicious, welcoming and genuine Lebanese restaurant has going for it. We say just go check it out and decide for yourself, you will not leave disappointed (or hungry)!
Food was just fine Food was just fine Food was just fine Food was just fine Ambience is great but seating was bit conjusted, overall good experience
The food was really good! We had the beef, lamb and chicken kebabs, the mezze platter as well as the desserts i.e. kunafa and baklawa.
Portion was huge, food was good. Atmosphere was great in the middle of the Haji Lane area, with a beautiful view of the Masjid. Live band added some extra feel to the dining experience.