Main dishes cost around: $34
Has options that are:
Three succulent pieces of crispy deep-fried mixed Javanese grown vegetables fritters served with fresh spicy green chilli padi
Three succulent pieces of crispy deep-fried home-grown sweet corn, battered into savoury crumbly pancakes and served with fresh cut spicy green chilli padi
Signature Bogor style crispy fried spring roll filled with carefully pressed concentrated soy minced tofu, richly seasoned earthy sweet baby turnips and springy beansprouts
Food sounds delicious?
Get a table before they're gone
Lovely authentic Indonesian flavours at very affordable pricing! Restaurant has a view of the fountain too!
Really enjoyed the food and view. The service was good and prompt as well.