Frog leg porridge is somewhat of a Singaporean Chinese classic, traditionally enjoyed by diners well into the wee hours. With a base of Congee, the frog legs are marinated in a mix of soy sauce, cornstarch and spring onions with a unique twist depending on where you eat. At S7 Live Frog Porridge on Geylang Road, you can enjoy the hearty bowls till 4 am, along with vegetable and meat dishes that usually accompany this signature dish.
Food sounds delicious?
Get a table before they're gone
Perfect night snack! Good! Love it a lot. Iris a big bowl to share.
G7 always satisfies my frog porridge cravings and I just love the savoury, spicy sauce from their gong bao frog! We always get this and the spring onion version so you can adjust the spiciness from the dried chillies.
Loving their frog porridge! The sauce blends well with it.
Organising a party? Want to stay longer? Have a special request?