Restaurant JAG Singapore is one of the most illustrious and highly sought after restaurants in Singapore. The brainchild of Michelin-starred chef Jeremy Gillon and the talented managing director Anant Tyagi, this French fine dining concept in Duxton is one of our favourites, for very good reason. Aiming to provide a unique and unparalleled dining experience, the space is spread over two floors with areas tailored to romantic and intimate dining as well as space that’s perfect for business dinners. The menu is distinctly French and is brimming with creative takes on classics that will leave you dreaming of Paris. Offering a range of degustation choices, an exclusive cocktail and wine list and a bespoke gift for each diner, a reservation at Restaurant JAG on Duxton Road in Singapore is essential. You won’t be disappointed.
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Exceptional food and service! Superbly trained staff. Chef Jeremy visited our table several times. Highly personal service. Each dish carefully explained and beautifully presented. A delicious culinary journey through Savoie. Thank you Chef.
Food was good, staff was friendly and a great experience
Great experience ! Well done .... Keep it up ... JAG
Inspired, innovative and unique sums up Restaurant JAG Singapore perfectly. This elegant restaurant in Duxton is beautifully designed with exceptional food to match and offers a dining experience unlike any other in the little red dot. The beauty is in the details at this charming restaurant, from the custom-made wood and stone features and glasswork sources from Kimura in Japan to the herbs sourced from the mountains in Savoie, France. For romantic meals, the first floor is ideal with its view of the open kitchen and intimate 25-seat dining room, while the second floor boasts a lounge and bar fitted out with Chesterfields and bar seating that suits business meetings perfectly.
Now, what can you expect from the Restaurant JAG menu? Offering the choice of an exclusive degustation menu, you can choose between a 5-course or 10-course selection that showcase the very best of fine French cuisine. In terms of drinks, you’ll find expertly mixed cocktails made with over 44 herbs from the Savoie Mountains alongside a carefully curated wine list designed to match the menu perfectly. The icing on the cake at this Singapore French restaurant is, however, the gift from the restaurant. Gifting diners either a signature Restaurant JAG bottle of olive oil or bespoke tisane from the Savoie Mountains, you’ll certainly leave on a high note. If all this sounds too good to be true, it isn’t. Reserve a table and head to Duxton Road in Duxton for a French feast to remember.