A meal at PAUL Tanglin Mall encompasses French decadence at its very finest. Located on Orchard Road in Tanglin, PAUL Tanglin Mall Singapore is an ideal place for a business breakfast, a mid-morning catch up over coffee and cake, a luxurious lunch with a cheeky glass of champagne or a lengthy dinner with friends, family and a bottle of wine. This family bakery and patisserie was founded in France in 1889 and has been serving authentic baked goods ever since, as well as a newer focus on your health and well-being with plenty of options featuring ingredients like whole grains and cereals, quinoa, fresh fruits and veggies. Advance booking is recommended at this popular spot, so ensure you reserve a table today – it may just become your second home.
Food sound delicious?
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Service was a little slow even though restaurant was quite empty on arrival. But got busy quite quickly later. Food standard was good.
Freshly baked pastries, decadent coffee. A little slice of Paris.
If we could eat French food for breakfast, lunch and dinner every day we would – so we’re eternally grateful that places like PAUL Tanglin Mall exist in Singapore. Situated right at the beginning of Orchard Road, this refined French cafe and eatery ticks a lot of boxes for Singapore foodies, that’s for sure. With over a hundred years in the business, PAUL Tanglin Mall are the utmost professionals when it comes to serving the most perfect patisseries, breads and traditional dishes made using authentic French recipes, as well as food that’s health-conscious and balanced made with trendy ingredients like quinoa and whole grains.
But what exact dishes can you look forward to tucking into at PAUL Tanglin Mall? Well, if it’s breakfast you’re after, you can expect to find menu items such as homemade granola with yoghurt and passionfruit puree; crepes with orange sauce, vanilla cream and strawberries; waffles covered in chocolate and cream or almond croissants with frangipane on offer. Brunch at PAUL Tanglin Mall looks a little bit like breakfast burgers with avocado, potato pancakes and turkey bacon piled high; croque monsieur or madame, or eggs served every which way. For lunch at this Tanglin eatery a whole host of salads, seafood, soups, sandwiches and quiches await. Delectable main courses on offer for lunch and dinner include options such as the grilled sirloin steak (beef sirloin with brown sauce or spicy seafood pasta (grilled prawns and clams with angel hair pasta tossed in olive oil, seafood stock, chillies and garlic). With all these delicious dishes as well as countless desserts and drinks awaiting you at PAUL, why not reserve a table now?