Menu Origin Grill & Bar

12 Reviews
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Happy customersMore than 100 million full and satisfied diners

Full Menu Origin Grill & Bar

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Menu Highlights



Hot Cherry Wood Smoked Burrata With Notes of Basil

flavours reminiscent of the Mediterranean, sunny heirloom tomatoes, juicy bitter sweet pomegranate and sumac

Octopus Charred With Smoked Paprika

moroccan-spiced tomato jam, smoky eggplant purée and fava beans salad

Foie Grass and Morello Cherry Pate, Toasted Brioche

rich goose liver fragranced with cinnamon and star anise, coated in a cherry port glaze


Origin "Green" Salad

kinky kale, sprouting broccoli, avocado and baby beans, ginger miso dressing and house spiced seed mix

Pan-seared Hokkaido Scallops with Coconut Chili Jam

juicy pomelo, crunchy wing beans and holy basil salad with crushed peanuts and fried shallots

Duck Leg Confit, Braised Lentils, Fresh Orange and Beetroot

earthy undertones from le puy AOP green lentils, spiked with a zesty orange blossom vinaigrette


Twice-cooked Bangalow Pork Belly

savoy colcannon, creamed pea, brandied granny smith apple relish, juniper jus

Wylarah Cross Bred Grain Fed Wagyu MS 8+

organic ‘sustiner farms’ tuscan kale, salted caramel shallots and fresh horse radish jus

Rangers Valley Pastrami Short Rib

red cabbage puree, compressed potato and blackberry jus


Modern Classics

Chef Heidi will specially present a curated Christmas menu showcasing fresh, authentic flavours and local quality-driven ingredients. Evoke the festive spirit and favourite memories with her take on nostalgic classics such as Acquerello Aged Risotto, Handpicked Mud Crab and Zucchini Carpaccio, and Williams River Tenderloin MS 5/6.


Miso Butter Glazed Black Cod

Sauteed greens and soy-glazed shishito peppers

Deep Sea Halibut with Middle Neck Clams

pan seared halibut, gently steamed clams in creamy white wine sauce, saffron, sea lettuce and sugar snaps

Charred Lobster

yuzu lemon butter or soy, spring onions and ginger

Jumbo Prawn

roast garlic jam, celery root skordalia and parsley oil
Don't miss out on a table!

Main Menu

Valentines Day 2019 Menu


Executive Set Lunch Menu


Bar Snacks Menu


Bar Cocktail Menu


Wine List


Sunday Roast Menu


Ala Carte Menu