Singapore is a seafood hotspot and at Bendemeer’s Orchid Seafood Restaurant you can enjoy some of the very best in the city. This award-winning restaurant in Bendemeer Ville (on Block 34 Whampoa West – beside Boon Keng MRT, exit B) pride themselves on the supreme quality of their produce, with freshly-caught fish delivered to them every day. A testament to this quality is the dishes that are cooked up, making Orchid Seafood renowned across Singapore for their fresh seafood, authentic Guangdong specialties and local Singaporean-style cuisine.
Take a look at Orchid’s special menu!
Located in Bendemeer on the edge of the Whampoa River, this cosy and air-conditioned restaurant serves up some of the best seafood in Singapore, as well as healthy vegetable, poultry, meat and dessert options, drawing in crowds of foodies from all over town. With a strong focus on high quality seafood and local cuisine, Orchid Seafood aims to bring out the bold flavours that Singapore is so famous for. Just some of the most popular choices are special Thai-style steamed fresh fish, chilli live crab, crispy cereal live prawns, Champagne pork rib, crispy roast chicken, and special homemade bean curd – all available at very affordable prices.
Taking advantage of the wealth of fantastic local and imported ingredients available in Singapore, you’ll also find delights like boiled fresh frog with herbal soup, fried venison with secret-recipe sauce, a thick soup with crab meat and fish maw, sambal kangkong and over 100 other favourites on the menu. Make sure to round your meal off with a dessert like the homemade pumpkin yum paste, a unique and not-so-sweet dish that provides the perfect conclusion to a hearty dinner. Orchid Seafood Restaurant at Bendemeer is known throughout Singapore for their high quality and affordable food, so make an advance reservation for casual dining, business, family or social gatherings at this impressive restaurant on Whampoa West, right next to Boon Keng MRT Exit B, to avoid disappointment! Remember, Orchid doesn’t charge for service and there are ample parking spaces nearby, with free parking on Sundays and public holidays.
G r e a t . L u v t h e I r S e a f I o d m e e h o o n
A wonderful dinner at the restaurant. Friendly staff. Nice dishes e.g. Roasted chicken and seafood udon and signature homemade dou fu and dessert orh ni.
My family members and I are regular diners now. We luv their dishes e.g. Roasted chicken and seafood udon and seafood fried rice and orh nu and homemade dou fu. Friendly staffs and owners.
As usual the food was good. I just wish the prices were lower. We will visit more, regardless it being out of the way in Sembawang.
The service is good. Food wise, taste acceptable. Price is reasonable. The salted egg pork ribs is worth a try. However, as we ordered two crabs, but cooked in 2 diff style, there was a surcharge of $5.
The food was good and the staff was attentive to our needs. I like the braised duck was delicious. will likely be going to the restaurant again.
....SUPER VALUE SET MEAL FOR 10Pax Promo.... Love the crispy roast chicken, seafood udon noodles,homemade bean curd & chilled London with sea coconut. But the chilli crab not tasty.
This is My 5th visits, I like the sea food udon and crispy roast chicken and orh ni, will come again . Friendly staff and good service.
Not so fantastic for their speciality dishes. Fish head curry meat quite coarse. Vegetable and meat still good though. Price is quite reasonable for the size served
The crab over there is nice but however the atmosphere over there is quite smelly due to the tank which they never wash and dirty water.