Looks like something didn't work quite right. Please reload this page.
Restaurants
Singapore
Clarke Quay
Ô Comptoir

Ô Comptoir

French, British, European

Dishes priced aroundSGD 18

Photo of restaurant Ô Comptoir in Clarke Quay, Singapore
Ô Comptoir is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Ô Comptoir

Open now
-
Closes at 12:30 am
Thursday
11:00 am - 12:30 am
Friday
11:00 am - 2:00 am
Saturday
11:00 am - 2:00 am
Sunday
10:00 am - 10:00 pm
Monday
11:00 am - 12:00 am
Tuesday
11:00 am - 12:00 am
Wednesday
11:00 am - 12:30 am

More about the restaurant: Ô Comptoir

Found on Circular Road in Singapore’s Clarke Quay area, Ô Comptoir is a chic and contemporary reinterpretation of a French creperie. Enjoy a classic French crepe or galette, or go for one of Ô Comptoir’s more unusual options like the Japanese-inspired crepe with tofu and wasabi. As well as serving up creative takes on French favourites, Ô Comptoir is also the only place in the city-state with a collection of French ciders, making it equally as popular for drinks as it is for food. Book a table now!

Frequently asked questions

Does Ô Comptoir serve French food?

Yes, the restaurant Ô Comptoir serves French food and also serves British, European food.

Does the restaurant Ô Comptoir have Outdoor seating?

No, the restaurant Ô Comptoir has no Outdoor seating.

Thinking about making a Ô Comptoir booking?

Combining Parisian charm with trendy, modern aesthetics, Ô Comptoir is a haven for Singapore’s francophiles with its stylish decor complete with suspended light bulbs and pink neon signage of an Oscar Wilde quote creating a hip setting to dine in. Whether it’s for a romantic date in the evening, some weekend brunch, or a sweet treat after spending the afternoon shopping, this cosy bistro at Singapore’s Clarke Quay is the perfect choice.

Go for a classic, like the menage a 3 with emmental cheese, ham and a sunny side egg, or try one of Ô Comptoir’s fusion crepes like the Kao San Road with prawns, tomatoes, garlic, mango chutney and mint. Sweet tooths will be delighted with choices like the salted butter and caramel Normandy Landing crepe as well as options like homemade scones and mini spring rolls filled with nutella. Pair your food with a French cider from Ô Comptoir’s collection for the complete experience – just remember to book in advance to avoid missing out on this charming Clarke Quay eatery!