Mischief Singapore is a fusion restaurant in Esplanade that takes Southeast Asian street food recipes and puts an American twist on them, with impressive results. Using ancient techniques, exciting international ingredients and a creative flair, head chef Mark Tang is on to a very good thing at Mischief Singapore, located in Esplanade Mall on Raffles Avenue. This is the ideal spot to hit up with a group of friends, family or colleagues because the menu is perfectly suited to sharing lots of small plates, tapas, platters and more – accompanied by a bucket of craft beers, of course! As you can already see, this is one buzzing eatery so you’d best grab a reservation in advance to avoid disappointment!
Food sounds delicious?
Get a table before they're gone
great for big groups but can get noisy at times. Food are generally all delicious and priced reasonably :)
I had the crispy pork belly and it was fantastic! Right amount of crispiness and fat to go along with the meat :)
Dear diners, please note the restaurant holds the reservation for 15 mins. If you arrive any later than 15 mins after your reservation time, it will be cancelled.