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Mischief Singapore is a fusion restaurant in Esplanade that takes Southeast Asian street food recipes and puts an American twist on them, with impressive results. Using ancient techniques, exciting international ingredients and a creative flair, head chef Mark Tang is on to a very good thing at Mischief Singapore, located in Esplanade Mall on Raffles Avenue. This is the ideal spot to hit up with a group of friends, family or colleagues because the menu is perfectly suited to sharing lots of small plates, tapas, platters and more – accompanied by a bucket of craft beers, of course! As you can already see, this is one buzzing eatery so you’d best grab a reservation in advance to avoid disappointment!
Food sounds delicious?
Get a table before they're gone
Service is quite good but the restaurant was quite noisy (perhaps because it was a Friday evening then)
Love the food, cheap beer and ambience. Highly recommended for hanging out!
Service wise can still be improve and pleasure with the food
Dear diners, please note the restaurant holds the reservation for 15 mins. If you arrive any later than 15 mins after your reservation time, it will be cancelled.