Man Man Unagi by Chef Teppei Yamashita Singapore offers a unique dining concept within the Oxley Bizhub. Under the helm of this talented chef, Man Man carefully selects premium unagi directly imported from Mikawa Isshiki Town in Japan, meaning the quality is second-to-none here. These delicious fresh eels are cooked to perfection and will leave you dreaming about the next time you can pay a visit to this Japanese izakaya restaurant in Tai Seng. Housed within a multi-cuisine space that includes Tora-Tora and Ramen Hitoyoshi, this unagi specialist is not to be missed. You’ll find Man Man Unagi by Chef Teppei Yamashita along Ubi Road where reservations are essential to avoid disappointment.
very noisy due to the crowd.. wish it could be less noisy!
the food is delicious and good environment to having meal here.
Excellent food & service. One of the best Unagi I've ever had including those in Japan. Loved the slight skin crispiness . My sons were delighted with the rich flavours of the ramen soup. Real wasabi for a change. Only suggestion is to have a smaller mixed Sashimi plate. The current smallest portion is $100 . Reasonably priced. Will be back.