Menu from MALT Craft Beer Bar
Browse the menu highlights at MALT Craft Beer Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at MALT Craft Beer Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Sides
Shoestring Fries
Tater Tots
Essentially hash browns in mini cylindrical shape.
Shrimp Paste Chicken
Fried boneless chicken marinated with shrimp paste.
Nachos w/Cheese Dip
Roast Pork Belly
Roast Pork Belly with Mustard sauce.
Craft Beer
Alive Brewing (SG) One Night in Cologne Kolsch
5.2% ABV | 473ml
One Night in Cologne is our version of Kölsch style ale originating from the beautiful city of Cologne, Germany. It is malty and bready with delightfully light fruit and floral notes.
Stone & Wood (AUS) Pacific Ale
4.4% ABV | 473ml
Inspired by our home on the edge of the Pacific Ocean and brewed using all Australian barley, wheat and Galaxy hops, Pacific Ale is cloudy and golden with a big fruity aroma and a refreshing finish. After being dry hopped at the end of fermentation, our Pacific Ale is then drawn straight from the storage tank at the brewery into kegs and bottles.
Dry & Bitter (DK) Phase Curve Session IPA
4.6% ABV | 473ml
Citra & Simcoe dry-hopped Session IPA.
Magpie (KR) The Ghost Gose
4.5% ABV | 473ml
15 IBU. The first sour beer in Korea, The Ghost adds a little coriander seed and Jeju tangerine peel to a slightly more full-bodied and tart gose than standard - resulting in a tangy and ultra-refreshing beer. 2019 ASIA BEER CHAMPIONSHIP ’BARTH-HAAS CHAMPION BEER OF ASIA’ & ‘Gose Category Gold Medal’
North Brewing (UK) Lines of Symmetry Double IPA
8% ABV | 473ml
Lines of Symmetry, a bold and incredibly smooth double IPA. Taking a new water profile onto a slick malt base made up of flaked oats, wheat and extra pale malt, we've loaded it up with one of Australia's most notorious hops; Galaxy. We've countered Galaxy with German Huell Melon. The two combine to make a juicy DIPA full of clementine juice flavour, chewy dankness, sweet apricot and honey melon.
Cocktails
Negroni
Classic Negroni. 1/3 Campari Bitter, 1/3 Vermouth Rosso, 1/3 London Dry Gin.
Craft Gin & Tonic
Whisky Sour
Whisky Sour made with sour ale
Old Fashioned
Classic Old Fashioned with Marker’s Mark Bourbon
Smoky Old Bastard
Whisky Based | Old Fashioned with Laphroaig whisky
Gin based | Old Fashioned with Smoky Okinawa Gin