(O)Mag's Wine Kitchen

Boat QuayFrench, European$$$$
Wonderful
5.5/6
48 Reviews
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About (O)Mag's Wine Kitchen

Established in 1996, Mag’s Wine Kitchen has earned a reputation as one of Singapore’s premier destinations for superb wine and fabulous French cuisine. Found among the Boat Quay shop houses along Circular Road, Mag’s is all about simplicity. The menu is short and sweet, with hearty French classics making up the majority of the options on offer. Open every day of the week except for Sunday, Mag’s Wine Kitchen is a must-visit for fans of French bistro cuisine and fine wine. Don’t forget that if you’re bringing a big group of 15 to 20 diners or more, check the availability of the upstairs dining room when you book.

Opening Times

Open today - Opens at 12:00 pm
Friday
12:00 pm - 2:00 pm
6:30 pm - 10:00 pm
Saturday
6:30 pm - 10:00 pm
Sunday
Closed
Monday
12:00 pm - 2:00 pm
6:30 pm - 10:00 pm
Tuesday
12:00 pm - 2:00 pm
6:30 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm
6:30 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm
6:30 pm - 10:00 pm

Address

(O)Mag's Wine Kitchen
86 Circular Road
Singapore 049438

Menu Highlights

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Starters

Hokkaido Scallops

Pan- Seared, Chorizo & Potato Stew, Saffron Aioli

Octopus Carpaccio

Squid Ink Tuile, Ice Lettuce, Sauce Vierge

Foie Gras Terrine

Apple Compote, Port & Cognac

More about (O)Mag's Wine Kitchen, Singapore

Featuring an expansive wine list with picks from across the French countryside, as well as some Italian, Australian, Californian and Spanish varietals, Mag’s Wine Kitchen on Circular Road is passionate about providing a large array of choices without ever sacrificing on quality. Prices range from low to high, but even the cheapest bottle is of a superlative standard. Led by Mag, a banker turned restaurateur, Mag’s in Singapore’s Boat Quay is a labour of love that supasses even the highest expectations.

Just as with the cuisine, Singapore’s Mag’s Wine Kitchen keeps the restaurant’s setting clean and simple. Elegantly furnished, the interior is sophisticated and suitable for a romantic evening out. Diners are treated to a number of starters and mains like the 180g Australian beef tenderloin, braised angus short rib, pan-seared sea bass fillet and butter poached Boston lobster among several French choices like foie gras terrine. Mag’s is committed to using seasonal ingredients whenever possible, so the menu changes often – check back in from time to time to see what’s new. This Boat Quay restaurant is on the smaller side, so reservations are a must!

48 (O)Mag's Wine Kitchen Reviews

Wonderful
5.5/6
48 Reviews
Service:Excellent
Value for money:Good value
Waiting time:Exceptionally good
Noise levels:Pleasant
Atmosphere:Pleasant
Food:Outstanding
"Excellent"
6/6
Sue F.a month ago · 2 reviews

Been going to Mags for a few years and absolutely love it. The food is amazing and the service is excellent. This has been transferred to there new premises along with some modern touches is a beautiful shop house setting. Will continue to be a regular visitor.

"Excellent"
6/6
Chris G.3 months ago · 1 review

Food was exceptional. Ate here on a Friday night - had the scallops and lamb shoulder plus dessert and wine. One of the best meals I’ve had in SG.

"Excellent"
6/6
Gervais F.3 months ago · 1 review

Excellent food, nice wine, good service. It is always a pleasure to have lunch at Mag's place. a place to recommend for lunch. Thank you