Reviews of Lee Do Restaurant (69)
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69 reviews
69 reviews
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Always visit the place for their cold crab. Not bad.
Good food and easy parking! will visit again when i am in that area.....
very good food and hidden gem in Singapore highly recommended
service and food is great as usual. the waitresses are great in reccomandations
the food are ok, required by my mum to go there. bus or car easy to go.
Hidden at obscure places but food is good. I feel a little pricey though.
Food was above average but a tad expensive. Location is out of the way.
Their cold crab is superb and lots of meat inside. Worth trying
Tasty and nostalgic food. Worth trying with elderly family members
The place is out of the way. Food was good but service was not good and overcharged for takeaways with service and GST
I enjoyed with my friends. good food and good service.
Cold crab was great! Unfortunately fish head we ordered wasn’t fresh.
Food was nice but not really worth the price and portion.
very nice place, good for family dinners or reunions. thumbs up!
Food was okay. Not much foochow dishes though. Service could be better.
The cold crab, fish ball soup and liver really good! Strongly recommend!!
We went to there at lunch time.Fried bean sprouts was nice!
Music volume a bit too loud for guests to interact over meals.
Food is nice and great. Service is good. Will come back again .
Our family thoroughly enjoyed the Hockchew/Fuzhou cuisine! Star dishes of the night: Lee Do Cold Crab, Fried Pig's Liver & Red Wine Chicken Soup. What made our dining experience more enjoyable was the bosses and staff's warm hospitality. Just a heads up for those who drive: You can park right in front of the restaurant at L1. The public carpark is only on L6 & L7.
i wish the order taker had reminded us that their butter prawns were prepared with shells. would have preferred to order the dish without shells and enjoy full flavour of seasoning.
Good service, taste. Reasonable price. Especially, cold crab was awesom.
The cold crab was very delicious.. Definitely the best one!
Food standard still consistent and as good as ever. Their signature cold crab and duck dishes are a must-try!
Food & service was all good. . . . .
The food and service are very good! Being the last table to arrive at the time of final order for the afternoon, we appreciate the staff and boss’ personal attention (unrushed too!) to help us decide what we could have. Prices definitely are on the higher side for the location and ambience. Average $50-60 per pax with cold crabs. But they are absolutely lovely! So I will still highly recommend this restaurant!!
Tasty food and staff were very attentive. Great for a quick week day lunch
They served very good cold crab n steam fish head
Food was very tasty and portions were reasonable. Service was attentive and efficient. We were surprised that it was not crowded at lunchtime during CNY and enjoyed a leisurely lunch. Pricing was OK for 7 people - spent $40/pax with Yusheng and 7 other dishes, including steamed garouper and deep fried butter prawns which was the best dish.
I've been a customer of Lee Do for more than 10 years. This last visit was just a bit disappointing. The quality of the food was still good but disappointments were : they only limited us to one cold crab which was just too unsatisfying. The honey pork ribs were not as succulent. And generally portions seemed very "kiam siap". Maybe my expectations were too high, but I don't think I will be returning as there are other options for cold crab now.
So-so with some fairly good dishes and some not so good. Wine chicken had tasty gravy but chicken was overcooked - dry inside & not tender. Garoupa with pine nuts was huge but they could have been more generous with the nuts. Minced pork in fuzhou fishballs was a bit rough and dry. Fishballs had strong fishy odour. Stewed cabbage was passable - gravy was bland. They had run out of cold crab and bamboo clams so we could not order them. Was member but not allowed to claim benefits due to CNY season.
Had a great time with my friends and we did our first Lohei. Tasty Food. Friendly & Good Service Staff. Prompt Service. Ample Parking Spaces available.
a relatively quiet place for a weekend. Food are generally good. The signature dish, cold crab, however was not available. Thus the 5 instead rating. Easy to park. Price is relatively reasonable. about $30 per pax.
Food standard varies and is touch and go. Felt the chicken used was froze and not fresh. The Fuzhou dumplings were not wrapped properly and the meat and skin separated.
Food was average. Restaurant is supposed to be known for their cold crab however they had only prepared one for the night. Would be good to place your cold crab order in advance so you won’t be disappointed.
Good transitional food and prompt service. Some of the new staff needs more training but otherwise a pleasant and relaxing place for dinner with plenty of parking.
First, it is on the street level of the Ubi Car megamart! Those who do not drive can still go! Ubi MRT and walk about 5-8 minutes. We ordered cold crab, red wine chicken soup, liver, and prawn roll. All so tasty especially the succulent fried liver! The boss was friendly and attentive, checking on diners to see if they were ok and suggested on how to best consume the food. Cold crab was sweet! Wished that the red wine soup has a tad more "wine" LOL anyway we slurped up the last drop! Not an expensive meal too! We were all pleased with the food. Oh one more thing, the Orh Ni !!!! Must try though the appearance is not attractive, the taste is so home made!
The place was quiet on a Saturday afternoon but food was good and the service staff were attentive. Overall a good experience. Will return again.
Cold crab was excellent. See food soup noodle was also good. Price was reasonable. The restaurant was nice to enjoy cold crab and more Fuzhou food.
I love cold crab and the taste was good, but noisy guest were sitting near.