Kin-D Thai Restaurant & Bar in Singapore’s historical Boat Quay district, is a delectable destination for all foodies after a hit of authentic Thai cuisine – and at an affordable price too. Handmade daily at the hands of an experienced Thai chef, Kin-D Thai’s dishes pack a punch thanks to a range of handpicked specialty ingredients and spices. You can’t go wrong with the Tom Yum and Pandan Chicken classics, but if you’ve come to broaden your culinary horizons, then definitely order the Kin-D Egg Volcano (the only one of its kind in Singapore). The colour and lively spirit of the restaurant spills out onto Circular Road with outdoor seating to accommodate social groups. Beer, cocktails and hard liquor only adds to the good times.
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