Once you take your seat and dig into the halal, Asian seafood specialties on offer at Kampong Chai Chee Restaurant, it’s easy to understand why the place is so renowned. Kampong Chai Chee Restaurant in Punggol got its name. This is a no-stress zone, with friendly and well-informed wait staff, cosy seating and an amazing outdoor terrace that makes the best of their prime Singapore seafront location at the Punggol Settlement on Punggol Point Road. Unsurprisingly since it could almost jump straight onto your table on the terrace, zi char-style seafood is the name of the game here, and it is done extremely well. The options are many, with dishes ranging from nestum-encrusted Angka prawns to crispy squid coated in a fruity sauce made to a secret recipe and the signature spicy, sweet and sour tiga rasa fried or steamed fish or prawns. Whichever way you go, you can’t really go wrong.
Food sounds delicious?
Get a table before they're gone
Good service. Food was pretty nice. Definitely will come back again next time
The service was super good. 😃😃😃 They even give suggestions on the variety of food that we should try. On top of that, they always check on us to ensure that food is served on time and of best quality.