Jew Kit Restaurant in Bukit Timah, Singapore, came from humble beginnings when the owner Mr Teo Jew Kit began selling Hainanese chicken and rice from a small stall in 1992. Since opening the restaurant on Upper Bukit Timah Road they’ve stuck to their roots and have some of the most renowned chicken and rice dishes in the whole city, but also serve other chinese delights, such as dumpling noodle soup and fresh sweet and sour fish. Locals and visitors alike love the Jew Kit for its casual, relaxed atmosphere and fresh dishes that will make you want more. Book your table now at the Jew Kit Restaurant in Far East Plaza on Upper Bukit Timah Road, as spaces fill up fast!
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Good sauce. Love the skin of the chicken. Found the wait staff to be rather rude to be honest.
The rice is great! The broth is decent. I don't think the fish goes so good that it should go well in the dish, but the meat in particular is good. Very tasty! Good service!
The meal at Jew Kit was good, speedy service too. We ordered one of those old fashioned "Sauerkraut" pizzas, and it was like a pizza at a zoo. I could tell the waitress and the host were both nice and well-intentioned. Loved it.