A household name among Singapore’s meat lovers, Jack’s Place is a successful chain of restaurants, with branches located all over the city-state. The story of Jack’s Place began when a man named Mr. Say Lip Hai arrived in Singapore from Hainan island and started working as a cookboy with the British troops, then going on to open his own restaurant. After tasting Mr Say’s wonderful steak, the wife of Jack Hunt asked him to take over the kitchen of her husband’s pub, and Jack’s Place was born. Still going strong all these years later, Jack’s Place is the place to go for quality meats, fresh seafood and other Western-style favourites, and you’ll find a branch located inside Parkway Parade on Marine Parade Road. Book a table now!
Food excellent, nice atmosphere sides were fantastic too would go again in the future. Hopefully there will be less queues and could get to eat quickly
Value for money portion of food. Comprehensive set menu with food quality remaining at the same standard and quality despite being around for so many years already.
The restaurant manager was extremely patient and attentive to our group, and even noticed and checked in if it was someone's birthday. Food was very decent as well!