Own this restaurant?
Goldleaf Katong Restaurant in Singapore was founded back in 1971 and is still serving the same fantastic Chinese food that’s made it a long-time favourite. One of the most renowned providers of Taiwanese cuisine in Singapore, Goldleaf Katong Restaurant has become a staple in the city’s food scene and every year attracts the attention of both locals and tourists alike. Their Taiwanese porridge, especially, is the ultimate speciality and not to be missed. Located on East Coast Road, this Katong restaurant is perfect if you’re in the mood for some truly special Taiwanese cooking that’s not only top-quality, but has also stood the test of time. We recommend heading down to Goldleaf Katong Restaurant as soon as you can, just don’t forget to book your table in advance to avoid missing out.
Quality food. Ordered their chai poh omelette, steam cod and stir fried lala. Will revisit again
Good ambience and cosy pleasant dining environment . Service is good too
It’s ok. Food is good but a bit expensive. The ambiance so so, music is nice but the lights too bright.