Fish & Greens Bistro

Our second visit to this restaurant. Not disappointed. Very fresh and very large prawns and mussels in the pasta. Well worth the price. Will definitely return.

The fresh trout and mussels are heavenly ! Love the mashed potatoes too

Went to Fish & Greens for a belated birthday dinner. The seafood was fresh and the pasta dishes were tasty. We will return to this place.

Tried cinammon chicken and beefball pasta. Flavours balanced and portions just right. Thoroughly enjoyed the healthy food and would come back for more! Staff were friendly

My guests had the seafood and the experience was fantastic! The trout was very fresh. Myself, I had their signature New Zealand meat balls. It paired very well with the organic wine. Best of all there was a wine and beer promotion currently on going. Superb food quality.

Food is really good. Absolutely love the trout. Atmosphere is quiet too.

Food was excellent, we tried roast pork belly, vongole pasta, trout and crepe cake. Owner messaged us personally prior to visit and advised about free parking during weekday lunch.

Was a bit disappointed that so many of the items that we wanted were unavailable on the menu. Otherwise, the food we did end up having was delicious.

The food was excellent. Lady boss was very friendly and added a nice personal touch by presenting birthday boy with a gift and balloons for the kids. Will return again!

Great calamari and pork belly nested in a quiet corner of Katong square

Overall, food was ok, nothing extraordinary, just simple food. The only issue was that they did not have some of the food that I wanted to order for example fried squid, beef cheek, etc.

a very nice ambience with a pleasant set up. It's nice to see a very well run family restaurant with very friendly and responsive crew. The food is delectable and the wine and beers unique. worth an experience.

Unfortunately we have to leave the restaurant as all the popular dishes that we came for was sold out at 730pm. The place is very sad as there are only 2 tables filled at dinner time when we walked in. Also there is no visible sign board for the restaurant.

Food was ok but price was very high. It was an open restaurant at the main mall lobby and being a casual diner we spent close to $100 for 2 pax.

Casual dining but with excellent food presentations. Ordered fried baby squids, mushroom soups, romaine salad & barramundi fish. All the foods served are superb fresh. We will surely return for other dishes.

A little restaurant serving hearty food in katong. The fish dishes were excellent. They have really perfected the art of searing the skin so that it is nice and crispy. The meats weren't as good but still not too bad. I like their complimentary house bread. Very fresh and flavourful. Service was warm and friendly. Would go back to try more of their dishes.

Good food and excellent service! Love all the dishes we ordered. In my opinion, it is a gem in Katong area. Will definitely come back again!

A gem in the east. Small, unpretentious ambience but cosy enough. Food is great. Particularly love the mussels and citrus chicken. The barramundi is pretty good too. A must try.

It's our first time at Rebel Chef's and it's excellent. We had the Mother's Day special, fresh mussels and citrus glazed leg of chicken. Mussels were fresh and delicious especially the broth they're cooked in. The chicken tasted heavenly with its lemon sauce.

Place is more like an open concept cafe. Slightly disappointed that they ran out of beers and for dessert only had ice -cream. But the food was really good and tasty. Worth going back again.

Had a really great dining experience at Rebel Chefs. Tried their set lunch - Chicken Milanese, which was pan-fried to perfection with butter. Enjoyed how it was crispy on the outside, whilst still keeping the juiciness inside - with generous servings of mash potatoes and button mushrooms as sides. Definitely one of the best versions of fried chicken ever tried and worth recommending. Will return for more!!

Delicious, healthy, and nutritious food! Friendly service. Love the mushroom soup, barramundi, and calamari. Kong Bak Pau was tasty too. Will definitely be back again.

Tucked away in Katong Square, Rebel Chefs serves a mixture of cuisine. We chose the: chicken parmigiana, pork ragu (pasta), crispy pork belly and seared barramundi. Starters were calamari. All dishes were really good, a tad salty for some, but that is usual when eating out. Portions were sufficient to feed all. Plain water was available (yay!) - hands up for environmentally friendly practice. Only slight downside was wine by the glass wasn't available, and we weren't able to pay by credit card. But high scores for food, service, casual ambience and price!

I came with with a family of 6 adults and 2 young kids. Food was very good, my family all praised the tender and moist chicken, the fresh mussels and for me I love the salmon/ trout cooked to perfection. The mushroom soup could be a little less thick.. but generally it was a yummilicious meal. The presentation and flavour of the meal was easily something to see at a 5 star hote yet at an affordable price. The place was not overcrowded and great for active children, location was also great (being next to 112 Katong). My 2nd time here and highly recommend.

Love the quality and consistency of the food prepared. And now they serve value-for-money set lunches as well. What more to ask for? A definite must-try for fellow residents and friends staying nearby!