About Eat Dim Sum

Eat Dim Sum Singapore should be your number one destination when you’re in the mood for a spectacular Chinese feed. Situated in The Venue Shoppers on Tai Thong Crescent, this MacPherson eatery is suitable for all the family. A few of our favourite dishes include the crispy fried prawn dumplings, the signature cod fish dish and, of course, the xiao long bao steamed buns. Dim sum in the little red dot doesn’t get much better than this. As you can probably tell, Eat Dim Sum is a popular spot, so we highly advise reserving a spot in advance to avoid disappointment!

Opening Times

Open now - Closes at 11:00 pm
Saturday
10:30 am - 11:00 pm
Sunday
10:30 am - 11:00 pm
Monday
11:00 am - 11:00 pm
Tuesday
11:00 am - 11:00 pm
Wednesday
11:00 am - 11:00 pm
Thursday
11:00 am - 11:00 pm
Friday
11:00 am - 11:00 pm

Address

Eat Dim Sum
#01-01 The Venue Shoppers , 2 Tai Thong Crescent
Singapore 347836

Menu Highlights

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Chef's Recommendations

Steamed Cod Fish in Nyonya Style

Fried Chicken with Vinegar Ginger in Sweet and Sour Sauce

Deep Fried Soft Shell Crab with Garlic and Pork Floss

Deep Fried Prawn coated with Chef's Special Sauce & topped with cereal

Stir Fried Kai Lan with Mushroom and Garlic

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Dim Sum

Steamed Traditional Honey 'Char Siew Bao'

$4.80

Steamed Prawn Rice Roll with Chef's Sauce

$6.80

Salted Egg Yolk Custard Bun

Like a molten lava cake, the salted egg yolk custard bao is a Chinese version in the form of a bun. What lies beneath that seemingly innocent steamed yellow bun is an explosion of sweet custard and savoury mouth-watering salted egg yolk
$5.80

Steamed 'Xiao Long Bao'

$6.80

Steamed Prawn 'Siew Mai'

$5.20

Glutinous Rice with Chicken & Chinese Sausage wrapped in Lotus Leaf

$5.80

Deep Fried Mango Shrimp Rolls

$5.80

Steamed Pork Ribs in Black Garlic Sauce

$5.20

Braised Chicken Claws with Special Spice Sauce

$5.20

Premium Dumpling in Scallop & Bamboo Shoot Broth

$12.80

Main Menu

Menu

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