If you’re looking for authentic cuisine in and around Kallang, choose Dong Bei Authentic Cuisine, a well-known name along Geylang Road on the corner with Lor 1 Geylang. The service at this Singapore Chinese restaurant is so friendly even the chairs are smiling! Go for the restaurant’s signature chilli grill fish, a whole fish buried under a flavoursome red chilli sauce typical of Sichuan and Chongqing regional cuisines. It is simultaneously scrumptious and nutritious. Other classics like spicy pork trotters, stir-fried black fungus with mushroom to boot, and red oil beef backstraps are other delightful items for you to indulge in. With a prominent location such as this, Dong Bei Authentic Cuisine is often the first choice for diners in this part of the city, so book ahead
got hook on the mala dishes. was back as always after work and enjoyed the drink and food served!
this time tried the mala chicken and got really burnt. the cold dishes were great too.
hot hot hot all I can say for the mala dish but well worth the hotness ;)