With a menu featuring over 170 delicious options, you could say Curry Gardenn has Indian cuisine down pat. This outlet, found at HillV2 Mall on Hill View Rise in Upper Bukit Timah, has become one of the most popular of the Curry Gardenn family, not only owing to its convenient location, but also thanks to its stylish setting and friendly team members. Come in for lunch and dinner any day of the week and let yourself be mesmerised by the restaurant's enchanting Indian cuisine.
I went early in the morning so there werent many people dining in. Mostly ordered takeaway. Food was nice, although I prefer having my garlic naan with more garlic. The butter chicken wasn't overpowering despite the spices. Overall, great service, good food, nice place (although a little pricey)
Great experience as per the first time. Server was friendly, knew the menu well. Food was good. We tried the daal soup this time round. And paneer(?) chicken, more pieces of chicken than the butter chicken. Taste was okay.
Booked for a colleague. Taste was not to her liking as she prefers lighter tasting food. But mentioned that the naan was crispy and nice. She liked the complimentary cracker with peppermint sauce(?) that was given before the meal.
Curry Gardenn is well known throughout Singapore, with outlets at Punggol Ranch and Turf Club Road in addition to their Hill View Rise premises. The most modern of the three locations, Curry Gardenn at HillV2 is very stylish with its floor-to-ceiling windows and industrial chic light fixtures. Upon arrival, you’ll be greeted by some of the friendliest waitrons in the city, making this Bukit Timah Indian restaurant a hospitable place for the entire family to enjoy terrific curries and great drinks.
Reasonably priced and generously apportioned, the dishes on Curry Gardenn’s menu provide a lot of bang for your buck. With dishes from all across the Indian subcontinent, you’ll be given a thorough introduction to the world of South Asian cuisine at the restaurant’s HillV2 premises in Bukit Timah. Try the Mangalorean-style chicken sukka, chicken cooked with coconut, onions, chillies and spices or go for a classic like the lamb rogan josh. There are numerous vegetarian dishes on offer, as well as seafood specialities and decadent desserts. Owing to its cosy size, booking in advance is always a wise idea at this Singapore Indian restaurant.