Menu from Cow and Farmer - Indian Restaurant And Groceries Store
Check out the menu at Cow and Farmer - Indian Restaurant And Groceries Store and explore the popular dishes people are craving! From appetizers to something sweet, take a look at what’s in store for you when you book a table at Cow and Farmer - Indian Restaurant And Groceries Store. You can even check out the prices so you know what to expect, besides the flavours.Browse the menu highlights from Cow and Farmer - Indian Restaurant And Groceries Store and when your mouth starts to water, so you can get in on the flavour action. Mmmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Starters
Guntur Chilli Paneer
Marinated paneer cooked with curry leaves, red chillies, Guntur spices and tossed with cashew nuts
Mushroom Dainhat
Spices with palak and native mushroom
Paneer Ghee Roast
Made with roasted paneer cubs, C & F in house spices and with ghee roasted Guntur chillies cooked in South India style.
Light Bites
Ghee Karam Dosa
Dosa made with Andhra chilli desi ghee
Served with sambar & tomato and peanut/coconut chutney
Mysore Masala Dosa
Mysore Masala Dosa is crisp and soft dosa spiced with red chutney and served with a potato dish
Served with sambar & tomato and peanut/coconut chutney
Paneer Masala Millet Dosa
Served with sambar & tomato and peanut/coconut chutney
Curries
Dal Tadka
Indian lenthil dish made with arhar dal husked & split pegoen pea lenthils
Dal Palak
Dal cooked with spinach leaves with ginger and green chillies
Paneer Butter Masala
Cubes of cheese cooked in a piquant onion, tomato & cashewnut gravy
Rice Dishes
Curry Leaf Rice
Served with sambar & tomato and peanut/coconut chutney
Kabuli Channa Biryani
Traditional North Indian biryani. Kabuli Chana biryani is an aromatic, spiced and delicious dum cooked layered biryani made with white chickpeas, basmati rice, coconut milk, onion, tomatoes, herbs and spices
Cow And Farmer Veg Biryani
Biryani prepared with C & F special spices
Served with Mirchi Salan Gravy & Raita
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone