Incredibly passionate about authentic Swiss cuisine, COUCOU in Tanjong Pagar is a restaurant making waves on Singapore’s dining scene. Renowned for its fantastic selection of meat, fish and Swiss cheeses, the menu at this vibrant Craig Road venue is a joy to behold. Signature dishes whipped up by the kitchen team include potato rösti with veal sausage, a Genevan classic of trout fillet and an unmissable cheese board. Make sure you leave some room for dessert too, as the Swiss meringues with red fruits and gruyère double cream are of the highest quality. If the idea of tucking into some authentic Swiss delicacies in a casual setting sounds like your kind of evening, we recommend rolling down to COUCOU for a good feed.
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Good idea with good realization. Excellent service. Will go again
The staffs are all friendly and attentive. The foods were very good especially for the salad, malaoff and trout fish amazing flavors! Rosti was nice but slightly too salty. Will definitely go back again!
as usual the food was excellent, as well as the service!