By opening its third location on Maju Avenue in Serangoon Gardens, Chong Qing Grilled fish is only cementing its spot among the finest chinese restaurants in Singapore. Bringing the age-old traditional cuisine of Sichuan to Singapore, it is not only their imperial hotpot grilled fish staple that is causing a buzz. You can create your very own spicy hotpot here and whatever you go for, you are guaranteed only the freshest ingredients and a strict standard of preparation. With two other locations in Bugis and Chinatown, you are never too far from a rich culinary treat that you won’t forget. Book Your table now!
The service was quick and food was served fast, once we had placed our order. The food great! Service staff responded quickly when we needed more drinks. Overall great dining experience.
Reasonably priced good mala food. Doesn't serve water for free, which should be expected when paying ~$20 pax Always good and tasty food! Just as good as the original at Bugis
We were surprised that it was actually good. There was very little msg detected. The service was prompt and polite. Only problem was the table was too small.