Cavemen Restaurant & Bar is Singapore’s premier butcher and bistro serving up artisan charcuterie, aged cheeses, fine wines and of course, coffee. This is the perfect spot to treat yourself to an array of fine foods that you won’t find anywhere else – its location a stone’s throw from Novena station in Balestier makes it easy to reach. Highlights from the lunch and dinner menus include linguine aglio e olio with prawns, ibérico pork infused with sake and cajun chicken thigh served with mashed potatoes. We also recommend stopping in for Cavemen’s Sunday Lunch, which features an array of delicious specials like braised pork belly rice with pickled vegetables, truffle shoestring fries with grated Parmesan and the amazing beef ragu penne. There’s plenty more where that came from, so be sure to reserve ahead of time to secure a table at this buzzing spot on Jalan Dusun.
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Great food, great experience at a reasonable price. We ordered a dry aged steak at the butchery and they cooked it for us. Perfectly.
Staff were very friendly and attentive. The food were very good and the recommended pairing was awesome.