About Blue Pier

Blue Pier Singapore has been cooking up a storm of late, and we honestly can’t get enough. Tucked away at East Coast Seafood Centre on East Coast Parkway, this stylish restaurant specialises in Chinese cuisine with a keen emphasis on fresh seafood and Chinese barbecue dishes. Perfect for catching with friends, tucking into the wide variety of dishes on the menu and listening to the live music on offer, an evening at Blue Pier in East Coast will be one to remember. We recommend starting with the crispy fish skin with salted egg before a main of signature Singapore chilli crab, but with so much on the menu everyone will be more than catered for no matter what you happen to be craving. Popular for very good reason, this Chinese seafood restaurant definitely deserves a reservation.

Opening Times

Open today - Opens at 11:00 am
Saturday
11:00 am - 2:00 am
Sunday
11:00 am - 2:00 am
Monday
11:00 am - 2:00 am
Tuesday
11:00 am - 2:00 am
Wednesday
11:00 am - 2:00 am
Thursday
11:00 am - 2:00 am
Friday
11:00 am - 2:00 am

Address

Blue Pier
Block 1202 East Coast Parkway #01-03 East Coast Seafood Centre
Singapore 449881

Menu Highlights

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Appetizers

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Crispy fish Skin with Salted Egg

$10.00
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Fried Yu-Tiao stuffed Cuttlefish Paste

$10.00
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Thai Style Jelly Fish

$10.00
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Soups

New

Tom Yum Seafood Soup

$16.00
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Double Boiled Abalone Soup with Sakura Chicken & Condy Cep Fungus

$15.80
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Braised Superior Fish Maw Soup Freshly Peeled

$8.00
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Seafood

New

Signature Singapore Chilli Crab

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Signature Sarawak White Pepper Crab

New

Trio Taste Prawn in Brown Sauce

New

Salted Egg Prawn

New

Braised Sliced Abalone

With Sea cucumber, fish maw, conpoy & mushroom in claypot
$68.00

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